OUR DIPLOMA PROGRAMS

Diploma
- Catering and Hotel Administration
Duration
- 3 Years
DATES TO REMEMBER
30
Jun 2022
Last Date to Apply
01 Jul 2022
Course Commences
Eligibility :
Pass in X Standard or Equivalent
APPLY NOW
Write to:
Director Admissions,
EHMICT,
No. 262 (Old 700), Mallis Building, First Floor,
Thousand Lights, Anna Salai,
Chennai, Tamilnadu
India - 600 006
T : 044-2829 0179
Diploma in Catering and Hotel Administration is a 3-year long course offered by EIHMCT, approved by Alagappa University.
LIST OF SUBJECTS
1st Year Diploma (New Scheme)
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Communicative English Practical
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Basic Food Production
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Basic Food Service
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Basic Front Office Operation
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Basic Accommodation Operation
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Basic System Operation Practical
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Basic Food Production Practical
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Basic Food Service Practical
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Basic Room Division Operation Practical
2nd Year Diploma (New Scheme)
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Advanced Food Production
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Front Office Operations
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Accommodation Operation
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Advanced Food Production Practical
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Rooms Division Operations Practical
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Internship
3rd Year Diploma (New Scheme)
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Food Production and Service Management
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Rooms Division Management
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Beverage Service
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Classical Indian Cuisine Practical
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Specialized Food Service Practical
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Beverage Service Practical
3rd Year Diploma (Old Scheme)
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Principles of Management
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Hospitality Law
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Travel and Tourism
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Room Division Management
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Culinary Arts & Techniques Theory Cum Practical
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Food and Beverage Service Management Theory Cum Practical
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Project Practical Only
