OUR GRADUATE PROGRAMS
B.Sc. Degree
- Catering and Hotel Administration
Duration
- 3 Years
DATES TO REMEMBER
30
Jun 2020
Last Date to Apply
Eligibility :
+2 or Equivalent
Course Commences
01 Jul 2020
APPLY NOW
Write to:
Director Admissions,
EHMICT,
No. 262 (Old 700), Mallis Building, First Floor,
Thousand Lights, Anna Salai,
Chennai, Tamilnadu
India - 600 006
T : 044-2829 0179
E :
Course Overview
Bachelors in Catering and Hotel Administration is a 3-year long course offered by EIHMCT, recognised by Alagappa University.
THE CURRICULUM INCLUDES
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Industrial training is a 10-credit course.
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Students undergo training in the attached training hotel as well as a training at star rated properties.
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Regular seminars and workshops covering all areas of management and operations are conducted during the program.
CAREER OPPORTUNITIES
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The students are employed in hospitality and tourism sectors in various managerial and operation positions.
ASSESSMENT
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Internal evaluation
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End semester examination for theory subjects
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Practical: To evaluate skill and learning
Other Activities
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Indoor Games like Chess, Carroms
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Dance Competitions
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Singing Competitions
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Quizzes
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Cooking Competitions
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Mixology Competitions
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Outdoor Games and Athletics
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Hiking and Camping Trips Organizing
B.Sc. Degree
- Lateral Entry Courses
Students Who Have Completed +2 And Three Years Diploma In HMCT Are Eligible For Final Year Lateral Entry Of Three Years B.Sc. In Catering And Hotel Administration Which Is Affiliated To Alagappa University, Karaikudi , Tamilnadu
Students Who Have Completed Their 10th Standard And Three Years Diploma In HMCT Are Eligible For Second Year Lateral Entry Of Three Years B.Sc. In Catering And Hotel Administration Which Is Affiliated To Alagappa University, Karaikudi, Tamilnadu.
